Ginger Dipping Sauce recipes

Results: 1 - 10 of 67531
Ingredients (16) Eye: 1/2 lb ground lean pork 1 scallion 1 tablespoon reduced sodium soy sauce 1 tablespoon sesame oil 1 teaspoon cornstarch 1 teaspo... ( more )
- 1/2 lb ground lean pork
- 1 scallion
- 1 tablespoon reduced sodium soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon cornstarch
- 1 teaspoon dry sherry
- 1 teaspoon grated peeled gingerroot
- 1 garlic clove
- 1 (12 ounce) package wonton skins (about 48)
- 1/4 cup red wine vinegar
- 1/4 cup reduced sodium soy sauce
- 2 tablespoons sugar
- 1 tablespoon sesame oil
- 1 scallion
- 2 teaspoons grated peeled gingerroot
- 1/4 teaspoon crushed red pepper flakes
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These dumplings are perfect and the dipping sauce is exquisite. The flavors just explode in ... ( more )

Bring a large pot of water to a boil. In a small bowl, mix the dipping sauce ingredients, st... ( more )

Prep: 30m

Ingredients (12) Eye: 3/4 teaspoon dry mustard 1/2 teaspoon water 3 tablespoons low sodium soy sauce 1 tablespoon plum sauce 1 tablespoon dry sherry ... ( more )
- 3/4 teaspoon dry mustard
- 1/2 teaspoon water
- 3 tablespoons low sodium soy sauce
- 1 tablespoon plum sauce
- 1 tablespoon dry sherry
- 3/4 teaspoon minced peeled fresh ginger
- 2 (8 ounce) frozen lobster tails
- cooking spray
- 1 teaspoon vegetable oil
- 1/4 teaspoon dark sesame oil
- 1/4 teaspoon black pepper
- sliced green onions (optional)
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wonderful romantic dinner from cooking light ( more )

Preheat oven to 425 degrees F. FOR THE SAUCE: Combine mustard and water in a small bowl; sti... ( more )

Prep: 15m

Ingredients (7) Eye: 1/4 cup soy sauce 1/4 cup rice wine vinegar 2 1/2 teaspoons sugar 1/2 medium scallion 2 teaspoons minced fresh gingerroot 1/2 t... ( more )
- 1/4 cup soy sauce
- 1/4 cup rice wine vinegar
- 2 1/2 teaspoons sugar
- 1/2 medium scallion
- 2 teaspoons minced fresh gingerroot
- 1/2 teaspoon toasted sesame oil
- 1/2 teaspoon hot red pepper flakes
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Serve this thin, salty sauce with dumplings or potstickers. From Cook's Illustrated. ( more )

Bring soy sauce, vinegar, sugar and 1/4 cup water to boil in small saucepan over medium heat... ( more )

Prep: 2m

Ingredients (1) Eye: 1/2 cup fresh cilantro stems, coarsely chopped<br> 36 live blue crabs (1/4 to 1/3 lb each; 3 dozen), well rinsed<br> 1 1/2 t... ( more )
- 1/2 cup fresh cilantro stems, coarsely chopped<br> 36 live blue crabs (1/4 to 1/3 lb each; 3 dozen), well rinsed<br> 1 1/2 to 2 tablespoons finely chopped peeled fresh ginger<br> 1/2 cup fermented fine-quality soy sauce<br> 1/4 cup sugar<br> 1/4
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Bring 1 1/2 inches water to a boil in pot. Add cilantro stems, then carefully add half of cr... ( more )

Prep: 20m Servs: 6

Ingredients (6) Eye: 1/4 cup soy sauce 1/4 cup rice vinegar 1/4 cup sliced scallions 1 teaspoon minced ginger 1 teaspoon red pepper flakes 1 teaspoo... ( more )
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/4 cup sliced scallions
- 1 teaspoon minced ginger
- 1 teaspoon red pepper flakes
- 1 teaspoon sugar
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This sauce comes courtesy of Ming Tsai. It's a wonderful dipping sauce for tempura and deep ... ( more )

Combine all ingredients. Serve. ( more )

Prep: 5m

Ingredients (7) Eye: 1/2 cup soy sauce 2 tablespoons mirin (or sake) 1 spring onion 1 clove garlic 1 teaspoon fresh ginger 1 thai birds eye chile 1 ... ( more )
- 1/2 cup soy sauce
- 2 tablespoons mirin (or sake)
- 1 spring onion
- 1 clove garlic
- 1 teaspoon fresh ginger
- 1 thai birds eye chile
- 1 teaspoon hoisin sauce (optional)
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Wonderful dipping sauce for Asian dumplings...try with my Pork &amp; Prune dumplings for a d... ( more )

Mix all ingredients, serve. Best if made at least an hour prior to serving. ( more )

Prep: 10m

Ingredients (4) Eye: 1/4 cup chopped onions 1 piece gingerroot or 1/8 teaspoon ground ginger 1/2 cup soy sauce 1/4 cup rice wine vinegar ( more )
- 1/4 cup chopped onions
- 1 piece gingerroot or 1/8 teaspoon ground ginger
- 1/2 cup soy sauce
- 1/4 cup rice wine vinegar
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Combine all ingredients in blender and process until smooth. ( more )

Prep: 5m

Ingredients (5) Eye: 1/2 cup rice wine vinegar 1 tablespoon green onions 1 teaspoon orange zest 1 tablespoon orange juice 1 teaspoon fresh ginger ( more )
- 1/2 cup rice wine vinegar
- 1 tablespoon green onions
- 1 teaspoon orange zest
- 1 tablespoon orange juice
- 1 teaspoon fresh ginger
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Great for dipping ( more )

Stir together all ingredients. Cover and chill until ready to serve. ( more )

Prep: 5m

Ingredients (6) Eye: 1 cup sugar 12 ounces fresh cranberries 1/4 cup chopped crystallized ginger 1 tablespoon dry vermouth 1 teaspoon soya sauce 1 d... ( more )
- 1 cup sugar
- 12 ounces fresh cranberries
- 1/4 cup chopped crystallized ginger
- 1 tablespoon dry vermouth
- 1 teaspoon soya sauce
- 1 dash cayenne pepper
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Use this zesty sauce to dip chicken nuggets, or chinese dishes ( more )

In a medium saucepan, combine sugar with one cup water. Bring to a boil over medium heat an... ( more )

Prep: 5m

Ingredients (5) Eye: 1/2 cup peanut butter 3/4-1 cup water 1 tablespoon soy sauce 1 teaspoon grated ginger scallions (optional) or green onions, cho... ( more )
- 1/2 cup peanut butter
- 3/4-1 cup water
- 1 tablespoon soy sauce
- 1 teaspoon grated ginger
- scallions (optional) or green onions, chopped (optional)
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A mild flavored, kid-friendly dip. Serve this warm with veggies to dip, or cooked chicken on... ( more )

In a small saucepan, whisk peanut butter and 3/4 cup water until smooth. Stir in soy sauce a... ( more )

Prep: 15m

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