Katharine S Paella Valencia recipes

Results: 1 - 10 of 1102
Ingredients (19) Eye: 1 tablespoon olive oil 3/4 pound peeled and deveined large shrimp 3/4 teaspoon salt, divided 1/4 teaspoon freshly ground black ... ( more )
- 1 tablespoon olive oil
- 3/4 pound peeled and deveined large shrimp
- 3/4 teaspoon salt, divided
- 1/4 teaspoon freshly ground black pepper, divided
- 1/2 cup thinly sliced Spanish chorizo sausage (about 2 ounces)
- 2 (2-ounce) skinless, boneless chicken thighs, quartered
- 1 cup chopped onion
- 3 garlic cloves, minced
- 1/2 cup chopped tomato
- 1 tablespoon capers, drained
- 1/4 teaspoon saffron threads, crushed
- 1 cup Arborio rice or other short-grain rice
- 2/3 cup white wine
- 1 (14-ounce) can fat-free, less-sodium chicken broth
- 1/2 cup frozen green peas
- 1/4 cup water
- 18 mussels (about 3/4 pound), scrubbed and debearded
- 2 1/2 tablespoons chopped bottled roasted red bell pepper
- 2 tablespoons chopped fresh cilantro
2
Yummies

My boyfriend loves paella and asked me to cook it for him for his birthday. I had never mad... ( more )

Heat oil in a large nonstick skillet over medium-high heat. Sprinkle shrimp with 1/4 teaspoo... ( more )

Prep: 30m Cook: 50m Servs: 6

Ingredients (12) Eye: 1/2 lemon 1 1/4 ounces peas 2 chicken thighs 1 fluid ounce chicken stock 1-2 clove garlic 1 fluid ounce olive oil pepper 4 1/2 ... ( more )
- 1/2 lemon
- 1 1/4 ounces peas
- 2 chicken thighs
- 1 fluid ounce chicken stock
- 1-2 clove garlic
- 1 fluid ounce olive oil
- pepper
- 4 1/2 ounces rice
- 1 saffron threads
- 1 onion
- 2-3 ounces seafood
- salt
0
Yummies

Wonderful slant on spanish paella. ingredients in metric. Found the recipe in an old cookbook. ( more )

For chicken thighs use chicken breasts. for peas use frozen peas, try to use ready made seaf... ( more )

Prep: 25m

Ingredients (18) Eye: 5 Tbsp. olive oil, divided 8 cloves garlic, minced and divided 1 large onion, diced 1 bay leaf 1 green pepper, seeded and cut i... ( more )
- 5 Tbsp. olive oil, divided
- 8 cloves garlic, minced and divided
- 1 large onion, diced
- 1 bay leaf
- 1 green pepper, seeded and cut into strips
- 1 cup white wine
- 1 large tomato, seeded and chopped
- 10 threads saffron, soaked in 1/4 cup boiling water for 5 minutes
- 1/2 tsp. Spanish paprika
- Salt and freshly ground black pepper, to taste
- 2 cups short grain rice (such as Bomba or Valencia)
- 5 cups faux chicken or vegetable stock
- 1 cup frozen peas
- 20 faux prawn, lobster balls, and/or scallops (available from www.vegieworld.com)
- 2 lemons with 1/2 lemon set aside and the remaining 1 1/2 cut into wedges
- 6 pimento (roasted red pepper) strips
- 1 6-oz. jar marinated artichoke hearts, coarsely chopped
- 2 sprigs flat-leaf parsley or cilantro, chopped
1
Yummies

If you can?t find veggie scallops or veggie lobster, you can omit the ingredient or use smok... ( more )

In a paella pan or large skillet, heat 2 Tbsp. of the olive oil over low heat. Add half the ... ( more )

Ingredients (18) Eye: 2 1/2 cups rice (Uncle Ben's works best) 5 cups water 1 lb shrimp 1/2 lb mussels 1/2 lb clams 1/2 lb squid 1 medium onion 2-3 v... ( more )
- 2 1/2 cups rice (Uncle Ben's works best)
- 5 cups water
- 1 lb shrimp
- 1/2 lb mussels
- 1/2 lb clams
- 1/2 lb squid
- 1 medium onion
- 2-3 very ripe tomatoes
- 1/2 green pepper
- 1/2 red pepper
- 2-3 cloves garlic
- 2-3 sprigs thyme
- 1 bay leaf
- saffron (I use 1 packet of ground)
- 1 double bouillon cube (Knorr is nice)
- salt
- 2 tablespoons olive oil
- lemon wedges (for serving)
0
Yummies

This is a wonderfully flavorful meal. Chicken or pork may be substituted for the seafood, or... ( more )

Clean all seafood under cold running water. Chop vegetables. Heat olive oil in a large soup ... ( more )

Prep: 20m

Ingredients (18) Eye: -- I 1 pound(s) rigatoni or any kind pasta 1 pound(s) bacon, cut into 1-inch pieces across the strips or any kind of sausag... ( more )
- --
- I
- 1 pound(s) rigatoni or any kind pasta
- 1 pound(s) bacon, cut into 1-inch pieces across the strips
- or any kind of sausage or combinations
- of ham, sausage,bacon
- 3 clove(s) garlic, sliced
- 13 tablespoon(s) (or more as needed) extra virgin olive oil
- 1 large onion, cut to 1-inch dice
- 2 tablespoon(s) fresh oregano
- 2 tablespoon(s) fresh thyme
- 1 tablespoon(s) fennel seeds
- Grated Asiago or any cheese (optional)
- Salt, to taste
- Pepper, to taste
- 1 quart(s) non-fat or low-fat plain yogurt
- So-mack powder (Persian herb), for garnish,fresh bail or parsley
- --------------------------------------------------------------------------------
1
Yummies

best if you have left over sausage ,ham,bacon combanation for making this tasty dish for bre... ( more )

Pre gathering preparation: Cook the rigatoni or any kind pasta al dente and refrigerate in ... ( more )

Prep: 5m Cook: 10m Servs: 8

Ingredients (3) Eye: 1 large marshmallow 1 graham cracker 1 (1.5 ounce) bar chocolate candy bar ( more )
- 1 large marshmallow
- 1 graham cracker
- 1 (1.5 ounce) bar chocolate candy bar
16
Yummies

"Graham crackers with melted marshmallows and chocolate. Prepared over an open flame, this c... ( more )

Heat the marshmallow over an open flame until it begins to brown and melt. Break the graham ... ( more )

Prep: 1m Cook: 2m Servs: 1

Ingredients (3) Eye: 1 oz. Orange Juice 2 oz. Apricot Brandy 2 dashes Orange Bitters ( more )
- 1 oz. Orange Juice
- 2 oz. Apricot Brandy
- 2 dashes Orange Bitters
0
Yummies

Shake well with ice and strain into an old fashioned glass over ice. ( more )

Shake well with ice and strain into an old fashioned glass over ice. ( more )

Ingredients (14) Eye: 3 1/4 cups vegetable broth 1 1/2 tablespoons chopped parsley 1 teaspoon dried basil 1/2 teaspoon saffron 1/4 teaspoon ground cu... ( more )
- 3 1/4 cups vegetable broth
- 1 1/2 tablespoons chopped parsley
- 1 teaspoon dried basil
- 1/2 teaspoon saffron
- 1/4 teaspoon ground cumin
- 6 tablespoons olive oil
- 4 tablespoons pine nuts
- 1 large onion
- 8 garlic cloves
- 1 medium green bell pepper
- 3/4 cup pimento stuffed olives
- 5 cups spinach leaves
- 1 1/2 cups rice
- 1/2 cup parmesan cheese
0
Yummies

This is so wonderful!! No meat in this recipe so it is a great recipe for everyone. I do n... ( more )

Combine the vegetable broth, parsely, basil, saffron, and cumin in a skillet over low heat.S... ( more )

Prep: 15m

Ingredients (14) Eye: 2 tablespoons olive oil 1 cup chopped onions 1 cup chopped red peppers 2 teaspoons finely chopped fresh garlic 1 cup uncooked l... ( more )
- 2 tablespoons olive oil
- 1 cup chopped onions
- 1 cup chopped red peppers
- 2 teaspoons finely chopped fresh garlic
- 1 cup uncooked long grain rice
- 1 (14 1/2 ounce) can stewed tomatoes
- 1 (14 1/2 ounce) can vegetable broth
- 1 cup finely chopped carrots
- 1 teaspoon paprika
- 1 (6 1/2 ounce) jar marinated artichoke hearts
- 1 cup eggplants (1 inch cubes)
- 1 cup zucchini (1 inch cubes)
- 1/2 cup frozen peas
- 1/4 cup chopped fresh parsley
0
Yummies

I love this dish! And that's saying a lot since there is no meat in it :) Makes a hearty mea... ( more )

In Dutch oven combine oil, onion, red pepper and garlic. Cook over medium high heat, stirrin... ( more )

Prep: 35m

Ingredients (1) Eye: 3 tablespoons olive oil<br> 3 garlic cloves, chopped<br> 1 cup frozen onions and bell peppers (6 oz)<br> 1/4 lb kielbasa (n... ( more )
- 3 tablespoons olive oil<br> 3 garlic cloves, chopped<br> 1 cup frozen onions and bell peppers (6 oz)<br> 1/4 lb kielbasa (not low-fat), quartered lengthwise and cut crosswise into 1/4-inch-thick slices (1 cup)<br> 2 cups instant long-grain white
0
Yummies

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Heat oil in a 12-inch heavy skillet over high heat until just smoking, then saut&#233; garli... ( more )

Prep: 10m Servs: 6

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