Stovetop Yankee Pot Roast recipes

Results: 1 - 10 of 13518
Ingredients (12) Eye: 1/4 cup olive oil 1 (3 pound) beef round tip roast flour for dredging 3 medium onions, sliced 3 large carrots, peeled and cut i... ( more )
- 1/4 cup olive oil
- 1 (3 pound) beef round tip roast
- flour for dredging
- 3 medium onions, sliced
- 3 large carrots, peeled and cut into small chunks
- 3 large stalks celery, diced
- 4 cloves garlic, minced
- 3 whole allspice berries
- salt and pepper to taste
- 1 cup dry red wine
- 2 (12 ounce) cans beef broth
- 2 tablespoons cornstarch dissolved in a small amount of water
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Yummies

"Good, old-fashioned pot roast prepared on top of the stove!" ( more )

Heat the oil in a heavy, cast iron pot over medium heat. Dredge the roast in the flour, sha... ( more )

Prep: 25m Cook: 180m Servs: 10

Ingredients (7) Eye: 1 (5-6 lb) chuck roast 1 lb carrots 6-8 potatoes 2 medium onions 2 lbs whole fresh mushrooms 1/2 cup soy sauce fresh corn (opti... ( more )
- 1 (5-6 lb) chuck roast
- 1 lb carrots
- 6-8 potatoes
- 2 medium onions
- 2 lbs whole fresh mushrooms
- 1/2 cup soy sauce
- fresh corn (optional) or zucchini (optional) or squash (optional) or white pearl onions (optional)
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Rich, hearty and loaded with very flavorful broth. ( more )

Preheat oven to 350 degrees. Add Chuck Roast to large roasting pan and sprinkle with black p... ( more )

Prep: 30m

Ingredients (14) Eye: 2 1/2 lbs boneless bottom round roast 1/4 teaspoon black pepper 2 onions 3 garlic cloves 1 1/2 cups beef broth 1 cup water 3 ta... ( more )
- 2 1/2 lbs boneless bottom round roast
- 1/4 teaspoon black pepper
- 2 onions
- 3 garlic cloves
- 1 1/2 cups beef broth
- 1 cup water
- 3 tablespoons tomato paste
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried marjoram
- 1/2 teaspoon dried basil
- 4 potatoes
- 3 carrots
- 1 celery rib
- 1/4 lb mushrooms
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Mmmmmmmm good! Serve with rice and a salad for a wonderful Sunday dinner!! ( more )

Preheat broiler. Season roast with pepper and place in a broiler pan. Broil until all sides... ( more )

Prep: 20m

Ingredients (15) Eye: 1 (3-4 lb) boneless chuck roast 2-3 garlic cloves 2 tablespoons vegetable oil 1 large onion 3 celery ribs 2 medium turnips 4 cu... ( more )
- 1 (3-4 lb) boneless chuck roast
- 2-3 garlic cloves
- 2 tablespoons vegetable oil
- 1 large onion
- 3 celery ribs
- 2 medium turnips
- 4 cups water
- 2 beef bouillon cubes
- 4 medium potatoes
- 1 lb carrots
- 1/2 lb frozen green beans
- 1/2 lb fresh mushrooms
- 3 tablespoons cornstarch
- 1/4 cup cold water
- salt and pepper
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You can use whatever vegetables are abundant in your garden. I like to cut up the leftovers,... ( more )

Cut slits in roast; insert garlic slivers. In a large deep skillet, brown roast on all sides... ( more )

Prep: 15m

Ingredients (12) Eye: 2 cloves garlic 3-4 lbs boneless beef chuck roast 1/4 cup all-purpose flour 1/4 cup vegetable oil 1 cup tomato juice 6 carrots ... ( more )
- 2 cloves garlic
- 3-4 lbs boneless beef chuck roast
- 1/4 cup all-purpose flour
- 1/4 cup vegetable oil
- 1 cup tomato juice
- 6 carrots
- 2 medium onions
- 2 bay leaves
- 1 teaspoon dried sweet basil leaves
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 4 medium potatoes
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The meat falls apart and melts in your mouth....veggies taste sweet as candy with the additi... ( more )

Rub garlic into roast and coat all over with flour. In a large dutch oven, brown roast over ... ( more )

Prep: 15m

Ingredients (14) Eye: 2 lbs stewing beef, cut in 1 inch cubes (or cut up pot roast) 1 teaspoon salt 1 teaspoon pepper 1 1/2 tablespoons fresh garlic ... ( more )
- 2 lbs stewing beef, cut in 1 inch cubes (or cut up pot roast)
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 1/2 tablespoons fresh garlic
- 3 tablespoons butter
- 2 medium onions
- 2 medium carrots, cut in thick slices (or I use whole baby carrots)
- 4 red potatoes, cut in chunks (whatever you consider a decent bite size)
- 2 stalks celery
- 1 quart chicken broth (I use the Campbells 900 ml ready-to-serve carton)
- 1 quart beef broth
- 1 (156 ml) can tomato paste
- 2 bay leaves
- 1 teaspoon maggi seasoning sauce or bouquet garni liquid seasoning
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Tastes like the Yankee Pot Roast Soup at the Montanas restaurant chain (I'm in Canada) - thi... ( more )

In a large soup pot, melt butter over medium high heat. Brown the beef chunks in the butter.... ( more )

Prep: 15m

Ingredients (10) Eye: 4 1/2-5 lbs pork roast 2 tablespoons olive oil salt and pepper 6 garlic cloves 1 medium onion 1/2 cup water 1 teaspoon thyme 1 ... ( more )
- 4 1/2-5 lbs pork roast
- 2 tablespoons olive oil
- salt and pepper
- 6 garlic cloves
- 1 medium onion
- 1/2 cup water
- 1 teaspoon thyme
- 1 teaspoon sage
- 1 cup dry red wine
- 2 tablespoons flour
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Yummies

This is how my mother-in-law taught me how to cook a pork roast when I was a new bride - 195... ( more )

Rub the roast all over with thyme, sage and salt and pepper. Heat a heavy dutch oven over me... ( more )

Prep: 30m

Ingredients (9) Eye: 1/2 cup beef broth 1/2 cup teriyaki or soy sauce 1/4 cup vegetable oil 2 tablespoons brown sugar 2 tablespoons finely chopped o... ( more )
- 1/2 cup beef broth
- 1/2 cup teriyaki or soy sauce
- 1/4 cup vegetable oil
- 2 tablespoons brown sugar
- 2 tablespoons finely chopped onion
- 3 garlic cloves, minced
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon hot pepper sauce
- 1 (4 pound) beef sirloin tip roast
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Yummies

"In the spirit of July Fourth, my sister and I planned a theme menu for our families that in... ( more )

In a large resealable plastic bag, combine the first eight ingredients; add roast. Seal bag ... ( more )

Prep: 10m Cook: 120m Servs: 12

Ingredients (12) Eye: cooking spray (5 one-second sprays per serving) 2 1/2 lbs boneless bottom round roast 1/2 teaspoon black pepper 1/4 teaspoon ta... ( more )
- cooking spray (5 one-second sprays per serving)
- 2 1/2 lbs boneless bottom round roast
- 1/2 teaspoon black pepper
- 1/4 teaspoon table salt
- 2 large onions
- 1 3/4 cups water
- 1 (8 ounce) packet onion soup mix
- 1 1/2 tablespoons balsamic vinegar or red wine vinegar
- 1 teaspoon dried thyme
- 8 large red potatoes, scrubbed and quartered (about 1 3/4 lbs)
- 1 lb baby carrots
- 1 tablespoon fresh parsley, chopped (for garnish)
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Yummies

From weightwatchers.com ( more )

Preheat oven to 350ºF. Coat a Dutch oven (a large pot with a tight-fitting lid) with co... ( more )

Prep: 20m

Ingredients (12) Eye: 2 1/2 lbs lean beef chuck roast salt pepper 3 medium baking potatoes, unpeeled & cut into quarters (about 1 pound) 2 large carr... ( more )
- 2 1/2 lbs lean beef chuck roast
- salt
- pepper
- 3 medium baking potatoes, unpeeled & cut into quarters (about 1 pound)
- 2 large carrots
- 2 celery ribs
- 1 onion
- 1 large parsnip
- 2 bay leaves
- 1 teaspoon dried rosemary
- 1/2 teaspoon dried thyme leaves
- 1/2 cup beef broth
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Yummies

Crockpot pot roast. ( more )

Season roast with salt and pepper. Combine vegetables and seasonings in crockpot. Place be... ( more )

Prep: 10m

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